Roasted Tea Meets Golden Peach
This distinctive blend combines hojicha, Japanese roasted green tea, with freeze-dried golden peaches, a specialty of Okayama Prefecture. The tea retains hojicha’s characteristic toasty aroma and smooth, easy-drinking flavor, complemented by a subtle fruity fragrance and a gentle sweet-tart peach note.
The result is a refreshing, well-balanced tea that pairs beautifully with a wide range of dishes and desserts. Whether enjoyed with a meal or as an afternoon tea break, Monka Peach offers a delightful way to experience the flavors of Okayama.