Something new from an ordinary katsudon! An addictive specialty
A superb dish of which delicious taste and fine texture of octopus from Shimotsui, Kurashiki can be enjoyed
A cheap but tasty dish with high quality beef – perhaps a new boom will occur?
An inventive dish with “himenomochi” instead of rice for gyudon
Fresh shako sashimi
A unique bowl of Nimi with roasted pork fillet made from rare wild boar
A specialty of Tamashima which ascetic monks of Entsuji preferred to eat
A marriage of miso and delicious oysters straight from the sea
A gorgeous sushi imitating the Okayama Castle, which one can fully enjoy the local products
Soy sauce taste okowa (steamed glutinous rice) with plenty of ingredients such as red beans, chicken, and chestnuts
A specialty dish with a variety of hot and cold, different ingredients and various flavors
A food of “hare”(special occasions) which was invented to get past the thrift ordinance
It’s addictive! Conger-eel and onsen eggs make a special harmony